WHERE THE CHARCUTERIE BOARD IS A CULINARY WORK
OF ART
Each Made By Merry NY board is adorned with an exquisite selection of gourmet cheese and charcuterie, nuts, crackers, and jams from the finest domestic and foreign producers. All fruits and vegetables are hand selected and our artisanal honeys reflect the bounty of local growers.
Our genuine wood boards feature the finest delicacies, which conjure up the elegant atmosphere found in the best restaurants, while echoing our philosophy that a casual gathering of friends and family can be greatly enhanced by the presence of mind and the food that is served.
Come see for yourself how Made By Merry NY will transport you and your guests to a dining experience unlike no other.
Made By Merry NY is a licensed and insured female-owned small business located on Long Island, New York.
JULY 4th CHARCUTERIE
& EXOTIC FRUIT MEDLEY
SUMMER SPECIALS
When the weather get’s hot, we have got you covered. A stunning variety of red, white and blue themed classic cheese and charcuterie boards, pre-chilled and ready to serve. Simply let us know your most favorite red, white and blue treats, and we will create the most exquisite July 4th Charcuterie to compliment any boat ride or BBQ. Don’t forget to cool things off with an exquisite Exotic Fruit Board, featuring a delicious mix of organic and exotic fresh fruit, creme fraiche & hazelnut butter spread.
(Mention Code: JULY2025, for a surprise treat on your charcuterie)
MINI MENU
-
Sweet Child of Mine
Serves 6 - 8, $278
(14” Square Reusable Wooden Board)
-
Garden of Eden
Serves 10 - 12, $348
(15.5” x 12.5” Reusable Wooden Board)
-
Gather & Graze
Serves 15 - 20, $560
(22” x 14” Reusable Wooden Board)
-
Big Bougie Board
Serves 25 - 30, $750
(26" x 18" Reusable Wooden Board)
-
Round Robin
Serves 25, $715
(2ft Round Reusable Wooden Board)
-
Just Cheese Please (No Meat)
Priced accordingly
-
Crudités Crazer
Serves 12 - 15, from $498
Serves ~ 20, from $578
Serves ~ 25, from $678 -
Brunch with a Bang
Serves 4 - 6, $240
Serves 8 - 10, $380
Serving 12+ (Custom Order) -
Little Mr. & Ms. Char-Cutie Cups
Starting at $17.50 per cup
(Minimum of 40 cups) -
Prom Platter
(Circle or Rectangle Board)
Serves 15 - 20, $465
Serves 25, $585
Serves 30, $660 -
Prom Platter (No Meat)
(Circle or Rectangle Board)
Serves 15 - 20, $465
Serves 25, $585
Serves 30, $660 -
Graduation Grazer (With or Without Meat)
Serves 15 - 20, $465
Serves 25, $585
Serves 30, $660
Board Bundle
(available with or without greenery and florals)
Choose several charcuterie boards to bundle, to create a spectacular spread!
WHAT PEOPLE ARE SAYING…
“Merry’s work is so beautiful…
a food fantasy kaleidoscope”
— Paula F.
“Merry is a goddess of creativity and goodness. Her boards are a combination of artwork, love, and deliciousness. They make any gathering better, sweeter and richer. You can see the joy and passion she puts in to her creations. We are blessed!
— Lisa P.
“I ordered this board for my networking event and it was the “talk of the event!” My clients were blown away by how beautiful it was and attention to detail. Merry delivered it with care, right to the event so it was beyond fresh. I highly recommend and will definitely be ordering more boards for both professional events and personal events in the future.”
— Kim J.
“Merry’s creation ooze love that she puts into every taste, every pairing with so much knowledge
with so much joy!”
— Alina R.
“The board was not only beautiful,
but absolutely delicious! I only gave a few hours notice and it was a masterpiece, thank
you so much!”
— Karen M.
“It was so easy to order a charcuterie board with Merry and she made everything personal and what we wanted! The quality of the board was above and beyond - the food was delicious and the presentation was so beautiful! Highly recommend! Thank you Merry!”
— Jennie D.
NEWSDAY
Merry brings charcuterie mavens together for public and private workshops on Long Island & New York City, where she shows guests how to assemble a magnificent edible masterpiece, gives the 411 on tablescaping, and offers advice on wine, tea, and whiskey pairing. READ ARTICLE
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